Cornflakes Tops
CandyCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Cornflakes Tops
| 125 | g | Cocoa |
| 150 | g | Corn flakes. meat |
| 2 | Oranges, the shell of which | |
| 200 | g | Icing sugar |
| 200 | g | Palmin |
Instructions for Cornflakes Tops
To prepare the Cornflakes Tops recipe, please follow these instructions:
Melt the palm in a saucepan.
Take it from the heat and stir the flour, cocoa and fox shell from the oranges. Turn cornflakes in.
Put the mass into small tops with 2 teaspoons on a plate and cool them.
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