Cold Bowl with cream frais
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Cold Bowl with cream frais
| 1 | l | Buttermilk |
| 2 | Egg yolks (pastersert) | |
| 3 | tsp | Vaniliesukker |
| 3-4 | dl | Cream frais |
| 4 | tbsp | Sugar |
Instructions for Cold Bowl with cream frais
To prepare the Cold Bowl with cream frais recipe, please follow these instructions:
Beat the egg yolks, sugar and vanilla together. Whip cream butter-milk in Pour frais i. and whip kræftige. Be served cold with kammerjonker rusks or else.
Tips:
Good summer right into the hot evenings where hot food is not just the case or as a dessert.
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