Coffee bread 02
Breakfast & brunchCook time: 0 min.
Servings: 36 pcs
Servings: 36 pcs
Ingredients for Coffee bread 02
| 0.5 | tsp | Baking soda |
| 1 | tsp | Almond essence |
| 125 | g | Well crushed macaroons |
| 150 | g | Sugar |
| 18 | The whole slices of toast bread | |
| 250 | g | Marzipan |
| 3 | Egg whites |
Instructions for Coffee bread 02
To prepare the Coffee bread 02 recipe, please follow these instructions:
Spread the toast bread on the long side.
Stir the marcipan thoroughly with egg whites and sugar.
Add crushed macros, essence and baking soda.
Bring the mixture into a frost bag, cut one 1 cm. Wide hole in one corner and spray the mass on the loaves.
Bake at 200 degrees for about 15 minutes. Keep in mind that they do not get too dark.
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