Civic cicci (Grilled beef or sheep rolls)
MainsServings: 8
Ingredients for Civic cicci (Grilled beef or sheep rolls)
Finely chopped onion at will | ||
Paprika | ||
Salt | ||
1 | Egg white | |
1 | tbsp | Fat |
1 | clove | Garlic |
1 | kg | Beef or mutton (or half of each) |
Instructions for Civic cicci (Grilled beef or sheep rolls)
To prepare the Civic cicci (Grilled beef or sheep rolls) recipe, please follow these instructions:
The garlic is crushed and fry with finely chopped onions. It all comes in a bowl and mixed with the meat, egg white (whipped), salt and peppers. The dough is kneaded thoroughly and chopped once more. Cevapcici becomes even more tasty when you dip the dough several times and let it go through the meat machine. Last time, make a small funnel placed on the meat machine, the small ones.
cevapcici:
Meat rolls of approx. 4 cm. Length and 2 cm. thickness. However, these can also be done by hand. The balls can be spiced, but it is far more common to put them on the grill grate. Possibly. Can they be cooked on the forehead, but then they have to be changed extra frequently. Incidentally the balls are raised approx. One block on the grill grinder, as they are regularly reversed.
The finished cevapcici are served with finely chopped onions, and you generally calculate 10 pieces per. person.
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