Chops in dish 12

Ingredients for Chops in dish 12

Instructions for Chops in dish 12

To prepare the Chops in dish 12 recipe, please follow these instructions:

'S/order koteletterne. (remove possibly fat edges). Sprinkle salt and pepper on the aftertaste. Brown lightly on the forehead. Put in casserole dish. Mushroom Brown with a little salt and pepper. Onions Brown. Put over pork chop cubes. Finally, they pour 2 cans peeled tomatoes over. To be in ovenen in 1 hour at 200 degrees in the hot air-220 in alm oven. When it is finished in the oven, pour væden in a pan in which it comes to a boil. Pour the cream in, and smooth.

Tips:
NOTE: For every time you've browned (Mushroom, onion and Cutlets), fat with over in the dish. It must be for the gravy. Serve with potatoes or rice.