Chocolate pancakes with room cubes

Ingredients for Chocolate pancakes with room cubes

Instructions for Chocolate pancakes with room cubes

To prepare the Chocolate pancakes with room cubes recipe, please follow these instructions:

First, make room cubicle. Whip the butter softly into a bowl. Add flour and cream and whisk it together into a light and creamy consistency. Get the butter on a plate. Then the pancakes are made. Simel, cocoa powder and baking soda in a bowl. Add sugar. Make a hole in the middle of the mixture and add eggs and a little of the milk. Stir the mixture to a stiff dough and then whip the rest of the milk. Finally, stir the chocola pieces, raisins and almonds in the dough. Heat a little oil into a large skillet. Get skewed by the dough on the forehead and make sure you get both fruit, almonds and chocolate in each pan cake. Bake carefully until they are even firm and brown on the underside. Turn the pancakes and bake another 1 minute. Allow them to drizzle and keep them warm while baking the pennants of pancakes. Stack the pancakes on top of each other and get spoonful of room butter at the top.