Chocolate / kiwi cake
Cakes in formCook time: 0 min.
Servings: 15
Servings: 15
Ingredients for Chocolate / kiwi cake
Icing sugar | ||
100 | g | Cocoa powder |
2 | Kiwis | |
2 | pinch | Salt |
300 | g | Butter |
400 | g | Wheat flour |
7 | dl | Milk |
Instructions for Chocolate / kiwi cake
To prepare the Chocolate / kiwi cake recipe, please follow these instructions:
Crumble the butter with the flour and the cocoa powder.
Warm the milk and gently turn it into the dough.
Dry the salt and whip thoroughly.
Chop the kiwi into small pieces and mix it with the dough. Now you're ready to pour the dough into a buttered bowl.
tips:
You can possibly give the cake a little twist by pouring a good layer of olive oil on top.
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