Chocolate cake with corn flour
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Chocolate cake with corn flour
| a little | Roughly chopped chocolate | |
| 1 | Eggs | |
| 1 | clue | Salt |
| 1 | tsp | Ground cinnamon |
| 1 | tsp | Vanilliesukker |
| 1.5 | dl | Fine yellow cornmeal |
| 150 | g | Sugar |
| 2 | tbsp | Honey |
| 2 | tbsp | Melted butter |
| 2.5 | dl | Wheat flour |
| 3 | tbsp | Cocoa |
| 3 | dl | Milk |
| 4 | tsp | Baking soda |
Instructions for Chocolate cake with corn flour
To prepare the Chocolate cake with corn flour recipe, please follow these instructions:
The dry ingredients are blended well together. The wet stuff is stirred in, and the chocolate added. The batter is poured into a greased 1-litre form. Bake approximately 25 minutes at 180 degrees.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328