Chocolate cake 35
Cakes in formCook time: 0 min.
Servings: 12
Servings: 12
Ingredients for Chocolate cake 35
| Icing sugar | ||
| 1 | tsp | Vanilla sugar |
| 150 | g | Butter |
| 3 | Eggs | |
| 3 | tsp | Bicarbonate of soda |
| 450 | g | Sugar |
| 600 | g | Wheat flour |
| 7.5 | dl | Buttermilk |
| 75 | g | Cocoa |
Instructions for Chocolate cake 35
To prepare the Chocolate cake 35 recipe, please follow these instructions:
Melt butter and mix with sugar. Add eggs, one at a time and whip it light and foamy. Sieve and stir the dry ingredients in the dough alternately with buttermilk.
Bake at 200 degrees for 40-50 minutes.
Point the flour on the cake before serving.
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