China-Box Noodles
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for China-Box Noodles
The third spice | ||
Scallions and garlic | ||
optional | Vegetables and some kind of meat/shrimp at will | |
Cold water | ||
Salt | ||
a little | Soy sauce | |
1 | tbsp | Finely chopped ginger |
250 | g | Noodles |
5-6 | tbsp | Madoile |
Instructions for China-Box Noodles
To prepare the China-Box Noodles recipe, please follow these instructions:
put 250gram noodles in a bowl with cold water, let them sleep until they are soft, pour them in a strainer and let them drip URaf.kom 5-6 tablespoons of madoile in a hot wok, when the oil is hot, add 1 spoonful fine minced ginger, scallions and garlic to the noodles and fry them till they are golden, add salt, a little soy sauce, the third spice aftertaste. you can add vegetables and some kind of meat/shrimp at will.
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