Chilli con carne IIII

Ingredients for Chilli con carne IIII

Instructions for Chilli con carne IIII

To prepare the Chilli con carne IIII recipe, please follow these instructions:

Onions and pepper fillets are cut into strips and chopped and chili finely sliced. Put onion and garlic on the fat. When the onions have a little color, the meat is baked in the pot. When the meat is fully divided into tiny pieces, add the cloves, pepper and chilli and simmer for a few minutes, then add chopped tomatoes and puree. Let it boil and turn down the flare so that it just bubbles a little bit. Remember to touch once in a while.
Add after about 10 min beans and chocolate let it boil for about 10 min.

Server smoking hot with coarse flutes