Chicken in sweet and sour sauce 02
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Chicken in sweet and sour sauce 02
Lemon juice | ||
Chicken bouillon cube | ||
Jænes with corn flour | ||
Chicken breast fillet | ||
Reef gullerod | ||
Raisins | ||
1 | dl | Vinegar |
1 | tray | Mini corn |
100 | g | Sugar |
300 | g | Candy peas |
4 | Nectarines | |
5 | dl | Water |
Instructions for Chicken in sweet and sour sauce 02
To prepare the Chicken in sweet and sour sauce 02 recipe, please follow these instructions:
Make a sweet-sour sauce ½ l of water with hønsebouillom cube, sugar and vinegar. Cook it all together and smooth with corn flour.
Cut the fresh mektariner in both, maize and it came in mini halve the sauce along with candy peas.
Cruiser and fry the chicken breasts.
Server chicken breasts with slaw, sweet and sour sauce and flytes
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