Caramel cake 02
Cakes in formCook time: 0 min.
Servings: 22
Servings: 22
Ingredients for Caramel cake 02
| 125 | g | Sugar |
| 180 | g | Syrup, light |
| 2 | dl | Whole milk |
| 200 | g | Desiccated coconut |
| 250 | g | Margarine |
| 3 | tsp | Baking soda |
| 350 | g | Wheat flour |
| 5 | dl | Whipped cream |
| 8 | Eggs |
Instructions for Caramel cake 02
To prepare the Caramel cake 02 recipe, please follow these instructions:
Eggs and sugar whipped frothy, herein granted melted cooled margarine. Sieve in the flour and baking powder and desiccated coconut is stirred in alternately with the milk.
Bake in baking pan ca. 33x38 cm. on the lower Groove in ca 30-40 min at 170 degrees c. alm. oven.
All ingredients for glaze cooked together in my 7-10 at medium heat, stirring continuously.
When the cake has cooled glaze on cake decorating and met with desiccated coconut.
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