Cake with fresh shrubs
Cakes in formCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Cake with fresh shrubs
Whipped cream | ||
Breadcrumbs and butter to form | ||
1 | Eggs | |
1.5 | dl | Milk |
2 | tsp | Baking soda |
2.5 | dl | Sugar |
250 | g | Fresh ribbed elderberry |
4.5 | dl | Wheat flour |
75 | g | Melted butter |
Instructions for Cake with fresh shrubs
To prepare the Cake with fresh shrubs recipe, please follow these instructions:
Butter a spring form with butter and sprinkle with a little rasp.
Whip egg and sugar easily and airily. Add melted butter and milk. Stir flour and baking soda. Stir until well mixed. Stir the shelf brackets and pour the mold into the mold.
Set the spring shape on the middle groove in a 200 degree C. Alm. Oven and bag for approx. 50 minutes. Insert a knitting stick into the cake, no dough hangs, it is done.
Serve the cake with ice-cold whipped cream.
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