Cabbage rolls with filling
Bread, buns & biscuitsCook time: 0 min.
Servings: 1 units
Servings: 1 units
Ingredients for Cabbage rolls with filling
| Ciabataboller | ||
| Finely chopped iceberg | ||
| Finely chopped tomato | ||
| Air dried ham | ||
| Parmasanost (grated) | ||
| Pesto |
Instructions for Cabbage rolls with filling
To prepare the Cabbage rolls with filling recipe, please follow these instructions:
Grease the balls with pesto, cheese is laid on and finally the ham.
Bake in oven at 200 degrees until the cheese is melted.
Salad and tomato are placed on and served immediately.
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