Buttermilk koldskål with whipped cream
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Buttermilk koldskål with whipped cream
| optional | Lemon juice. freshly squeezed | |
| 1 | tsp | Vanilla sugar |
| 10 | dl | Buttermilk |
| 2 | tbsp | Sugar |
| 2.5 | dl | Whipped cream |
Instructions for Buttermilk koldskål with whipped cream
To prepare the Buttermilk koldskål with whipped cream recipe, please follow these instructions:
Whip the cream to solved the foam together with vanillesukkeret. It should not be entirely rigid.
Whisk buttermilk and sugar in lemon juice may be added., if you prefer it.
Style it cold and serve with kammerjunkers.
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