Buchetta with or without chicken
AppetizersCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Buchetta with or without chicken
Pepper | ||
Salt | ||
1 | bundle | Basil |
1 | package | Grated cheese |
100 | g | Red onion |
2 | Flutes | |
2 | tbsp | Olive oil |
3 | clove | Garlic |
6 | Long chicken stop | |
8 | Tomatoes |
Instructions for Buchetta with or without chicken
To prepare the Buchetta with or without chicken recipe, please follow these instructions:
Tomatoes, garlic, red onion and basil, cut into tern, put some salt and pepper and a little chilli (if you want) and cut the chicken in the tern and put them in a pan with butter and put in the chicken some salt and pepper It's a little flavor, the effter cut you are exported and lay the vegetables in and the chicken and after cheese on it and olive oil
Place them on top of 200 degrees C hot, about 10 minutes until the cheese is melted
Ps- You can also put olives :-D
tips:
DO NOT GET THE COST OF VERY COLOR, DO NOT SEE LOOKING WITHOUT BREAD OST IMPORTANT: MAKE THE FOOD :-D
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