Brown gravy
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Brown gravy
Wheat flour | ||
Food colour | ||
Milk | ||
Pepper | ||
Salt | ||
Frying margarine | ||
Lingonberry jam |
Instructions for Brown gravy
To prepare the Brown gravy recipe, please follow these instructions:
Fry the margarine in a saucepan. When it is floating, getting flour in making it lumpy. Then came a teaspoon full lingonberry jam in and stir well. Then came the milk, salt, pepper and food colour in.
Tips:
How much you need of each ingredient depends on how much sauce you must do.
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