Borsch (Russian reddish soup) Raw vegan
SoupsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Borsch (Russian reddish soup) Raw vegan
Instructions for Borsch (Russian reddish soup) Raw vegan
To prepare the Borsch (Russian reddish soup) Raw vegan recipe, please follow these instructions:
Red cloves, coconut, ginger, 1 pepper and garlic mix well together. The soup is seasoned with lemon and (if desired) with shoyu and chili. Pour it into a bowl and add chopped sun-dried tomatoes and the other peppers cut into small terns. Decorate with parsley.
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