Bond Omelet
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Bond Omelet
Pepper | ||
Salt | ||
0.5 | dl | Oil |
1 | Onion | |
2 | Carrots | |
3 | Eggs | |
300 | g | Cooked cold potato |
Instructions for Bond Omelet
To prepare the Bond Omelet recipe, please follow these instructions:
Arrow slipped and cut into very thin rings or chop it. Peel the carrots and tear them down. Cut the potatoes in the tern. Step all 3 parts into the oil you have cooked on a pan. By medium heat for a few minutes until they are light brown.
Whip the eggs together add salt and pepper and pour the egg yolk evenly over the vegetables on the forehead. Step by low heat until the egg mass is stiffened.
The omelet should be served with whole wheat bread to
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