Blueberries Chopper

Ingredients for Blueberries Chopper

Instructions for Blueberries Chopper

To prepare the Blueberries Chopper recipe, please follow these instructions:

Chop butter and flour together with sugar and salt and quickly collect the dough with egg yolk. Leave it cold for a few hours. Roll the dough into 2 cm thick and cut a rectangle of approx. 30 x 15 cm, laid on a baking sheet. Turn the blueberries with sugar and corn starch and spread them on the dough. The remaining dough is cut into strips and laid crosswise. Bake the rod at 200 degrees for approx. 20 min. Let it cool and cut it in pieces.