Blåhvalens cabbage

Ingredients for Blåhvalens cabbage

Instructions for Blåhvalens cabbage

To prepare the Blåhvalens cabbage recipe, please follow these instructions:

Chop the cabbage into strips, Potatoes and carrots, peeled potatoes cut into cubes and carrots into thick slices.

Pork meat mixed with oil, salt, pepper and other desired spices and set aside.

The vegetables are mixed with the spices, garlic, salt and pepper in a large roasting pan and mix well with a little olive oil.

Put in oven at 200 degrees for about ½ hour. When the vegetables are about to be finished mixed the meat in and it in about 15 mins in the oven until the meat is fried.

Tips:
You can also use chicken to court. It may seem like there is much cabbage, but it coincides.