Best and easiest Cinnamon Cake
Cakes in formCook time: 0 min.
Servings: 12
Servings: 12
Ingredients for Best and easiest Cinnamon Cake
| 1 | Eggs, pasteurized | |
| 12 | tsp | Cinnamon, ground |
| 175 | g | Butter |
| 3 | tbsp | Cocoa |
| 3 | tsp | Bicarbonate of soda |
| 350 | g | Icing sugar |
| 500 | g | Sugar |
| 600 | g | Wheat flour |
| 7.5 | dl | Buttermilk |
Instructions for Best and easiest Cinnamon Cake
To prepare the Best and easiest Cinnamon Cake recipe, please follow these instructions:
Turn on the oven at 200 ° C
Mix the dry ingredients together, stir the buttermilk in and finally the melted butter.
The dough comes in a pan of bread ca. 23x33 cm. Bake at 200 degrees C alm oven for about 30-40 min.
The glaze: The butter is melted and stirred together with the other ingredients. Distributed on the COOL CAKE.
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