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Beetrooted fritters

Sides
Cook time: 0 min.
Servings: 1

Ingredients for Beetrooted fritters

Oil
Beetroot
Salt

Instructions for Beetrooted fritters

To prepare the Beetrooted fritters recipe, please follow these instructions:

Peel one or more beetroot and cut into thin strips.

Fry them reddish brown and crisp for approx. 130 degrees hot oil.

Put them on greasy paper. Sprinkle with salt.