Bananmuffins with chocolate
Cakes in formCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Bananmuffins with chocolate
| 100 | g | Dark chocolate 44% |
| 150 | g | Liquid margarine |
| 185 | g | Wheat flour |
| 2 | tsp | Baking soda |
| 2 | Banana | |
| 250 | g | Sugar |
| 3 | tsp | Vanilla sugar |
| 5 | Eggs |
Instructions for Bananmuffins with chocolate
To prepare the Bananmuffins with chocolate recipe, please follow these instructions:
Whisk eggs, sugar and vanilla sugar into a fluffy egg snaps. Mix flour and baking soda together and turn it gently into batter alternately with the butter. Turn the mashed bananas in.
Pour batter for about 20 muffinforme, and behind the cakes in the middle of oven at 180 degrees c. alm. oven for about 20 minutes.
Melt the chocolate over a water bath, and favor it at the cakes when they are cooled.
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