Banana bread

Ingredients for Banana bread

Instructions for Banana bread

To prepare the Banana bread recipe, please follow these instructions:

Sieve the flour with salt and baking soda. Beat the butter with the sugar until white and frothy. Then whip the eggs in the batter one at a time. Continue to whip for 2 minutes after each egg. Stir in the mashed bananas in egg mixture and add the flour in small amounts until the dough is smooth. Pour batter into a greased cake form and bake the bread for about 1 hour in a preheated oven at 180 ° until a wooden stick release dough. Let loaf rest in shape for 10 minutes and then place it on a wire rack.