Banana and nutella muffin for children in the kitchen
Cakes in formServings: 1 portion(s)
Ingredients for Banana and nutella muffin for children in the kitchen
22 small molds | ||
1 | dl | Milk |
1.5 | tsp | Baking soda |
1-2 | Bananas | |
125 | g | Soft butter |
175 | g | Sugar |
2 | Eggs | |
275 | g | Wheat flour or flour (4 ½ dl) |
4 | tbsp | Nutella/nougat cream |
Instructions for Banana and nutella muffin for children in the kitchen
To prepare the Banana and nutella muffin for children in the kitchen recipe, please follow these instructions:
Place the paper shapes on a plate, if necessary. 2 shapes per Cake so they do not so they do not flow out.
Whip butter and sugar airy.
Add the egg one at a time and whip after each egg.
Mix flour with baking soda. Gently stir the dough with milk.
Take a small bowl and pour approx. Just under half in it.
Then take the nutella and pour into the smaller bowl and whip it so it turns brown.
Take the mash banana and pour it into the big bowl and whip.
Fill the shapes (use 2 tablespoons)
Bake the cakes in the middle of the oven at 200 ° C for 20-25 minutes.
tips:
This recipe can be made by children and adults, but if you are a child, the adults must help the oven. Can be made for parties. Ordinary cosiness there at home. Made by kristina 12 years
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