Bamboo shoots with broccoli
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Bamboo shoots with broccoli
| 0.5 | tsp | Cayenne pepper |
| 1 | Egg yolk | |
| 1 | Finely chopped onion | |
| 1 | tsp | Ground cinnamon |
| 2 | tbsp | Yogurt |
| 225 | g | Bamboo shoots into thin strips |
| 3 | tbsp | Oil |
| 375 | g | Broccoli in bouquets |
| 4 | drops | Tabasco |
Instructions for Bamboo shoots with broccoli
To prepare the Bamboo shoots with broccoli recipe, please follow these instructions:
Heat the oil in a pan. FRY broccoli, bamboo shoots and onion in 4-5 minutes.
Add a little of the bed sheet from bambusskudene, cinnamon and cayenne pepper to taste and mix it well. Simmer 3-4 minutes.
Beat the egg yolk with yoghurt and tabasco sauce. Remove pan from heat and let it go by Cook. Stir egg mixture into. Serve on a platter and serve immediately.
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