Baked potatoes in slices

Ingredients for Baked potatoes in slices

Instructions for Baked potatoes in slices

To prepare the Baked potatoes in slices recipe, please follow these instructions:

The potatoes are brushed well or peeled and cut into slices about ½ cm thick. Garlic pressed.

Oil, basil, rosemary, oregano, garlic and potato slices are put in a plastic bag and shaken well. Place the bag for 1-2 hours and shake occasionally.

The potatoes are removed from the bag and placed individually on a baking sheet with baking paper. The potatoes are baked at 200 degrees in the oven or 185 degrees hot air for about 20 minutes or until they are brown and tender.

tips:
Oil other than olive oil may be used.