Baked banana with chocolate sauce

Ingredients for Baked banana with chocolate sauce

Instructions for Baked banana with chocolate sauce

To prepare the Baked banana with chocolate sauce recipe, please follow these instructions:

Lay the bananas in a low, ovenproof dish.
Butter the peel with orange juice and bag in a preheated oven at 180 degrees for 20 minutes or until the bananas have become dark and feel soft.
Meanwhile, sauce is cooked. Bring whipped cream, chocolate, butter and golden syrup into a small, tied pot.
Heat gently with stirring until the chocolate is melted. Bring a boil and boil for 2 minutes until the sauce has become a bit thick. Lay the bananas on the vlam plates. Peel the bananas a little so that the meat can be seen. Ornaments with whipped cream el. Ice cream and serve immediately with the hot sauce to.