Bailyis with chocolate
Desserts (cold)Cook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Bailyis with chocolate
| 2 | dl | Baileys |
| 20 | dl | Vanilla ice cream |
| 200 | g | Dark chocolate 44% |
| 30 | Macaroons |
Instructions for Bailyis with chocolate
To prepare the Bailyis with chocolate recipe, please follow these instructions:
Crush the macrons and let them pull ½ hour in the bailey.
Let the ice become soft and mix it with chopped chocolate.
Lay the ice and macaroons in a mold and pour the ice in the freezer until it is frozen again.
Serve with chopped chocolate on top.
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