Bacon steaks
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Bacon steaks
Paprika | ||
Pepper | ||
Salt | ||
125 | g | Bacon, sliced |
2 | Red bell pepper | |
4 | slices | Cheese. fast. 20 +. all types |
500 | g | Beef, chopped about 10% fat |
Instructions for Bacon steaks
To prepare the Bacon steaks recipe, please follow these instructions:
You start with cutting peberfrugten in small cubes and work them into the beef.
The form then 4 steaks, which are seasoned with salt and pepper. Then you put bacon slices around the steaks (hold them possibly stuck with a toothpick of wood).
Put steaks in a small heat-proof platter. Put the cheese on top, sprinkle with paprika.
Set the dish in a 200 degrees c. alm. oven for about 25 minutes.
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