Babychocoban

Ingredients for Babychocoban

Instructions for Babychocoban

To prepare the Babychocoban recipe, please follow these instructions:

warm the milk together with the grains from vaniliestangen. Turn off when it is about to boil. and let it soak for about 15 mins.

put the egg yolks and half the icing sugar in a bowl and whisk it into the turns into a kind of foam. and put it in the pan with sødmælken and vanilien and cook it along to it will be thick and tag as oatmeal rod up. and let cool completely down to finger it is hot.

chop the chocolate and mash bananas and put the last icing sugar in another bowl.

whip the cream into whipped cream.

And mix it all and throw it in the freezer for a day.
Here you go.