Apples in Butterdej w / cinnamon cream
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Apples in Butterdej w / cinnamon cream
Apples | ||
Puff pastry | ||
Sour cream | ||
Cinnamon | ||
A little Pearl sugar | ||
Sugar |
Instructions for Apples in Butterdej w / cinnamon cream
To prepare the Apples in Butterdej w / cinnamon cream recipe, please follow these instructions:
Butterdej rolls out thinly. Squeeze and bake with a little pearl sugar 200 degrees for 10 to 15 minutes. Apples are flushed and cut in both without cores. Sauteres w / cinnamon sugar Cream fry whipped with cinnamon sugar. The butter dough is broken - the apples come on and then the cream.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328