American cheese bread
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for American cheese bread
| Egg for brushing | ||
| ¼ | dl | Comments |
| 1 | tbsp | Sugar |
| 1½ | tsp | Salt |
| 150 | g | Grated cheese |
| 2 | Eggs | |
| 200 | g | Grahams |
| 3½ | dl | Lukewarm water |
| 50 | g | Yeast |
| 650 | g | Wheat flour |
Instructions for American cheese bread
To prepare the American cheese bread recipe, please follow these instructions:
Yeast and sugar are stirred in the water. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. ¾ hour.
The dough is broken down and divided into 4 pieces. Trilled to sausages, which twisted together two and two. Put in two lubricated molds a litter. Repeats approx. 1½ hours.
Bagetid approx. 30 minutes at 200 degrees.
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