Almond pie with carrot.

Ingredients for Almond pie with carrot.

Instructions for Almond pie with carrot.

To prepare the Almond pie with carrot. recipe, please follow these instructions:

Knead the marmalade together and let it rest cold approx. 1 hour.

Whip egg and whipped cream to an airy mass, chopped almonds and grated carrot and possibly. Lemon peel, turn carefully into the pulp.

- favor the grinder in a greased pie
- pour the mass above the batter.
- behind the pie in the middle of the oven at 200g. For about 20-25 min. You can see if it is baked by sticking a toothpick into the mass.

Stir the cream and the vanilla sugar together and taste it.


tips:
The cake is best when served warm with creme fraiche.