Recipes with Whipped stiff and saved for last
Cakes in form Whipped with 250 g sugar marinating Whipped stiff and saved for last Coffee ...
It all turned over and stir well together and the stiftpiskede æggehviser be turned carefully in with a spatula.
Bake for 50 minutes at 170 degrees c. alm. oven.
Tips:
the stiftpiskede egg whites give a lightness to the cake that it just tastes so wonde
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