Recipes with Toblerone

Toblerone mousse

The tobacco roast is broken into small pieces and placed in a metal bowl or glass bowl that can withstand heat. The cream is added. The bowl is placed in a water bath. Melt at the low heat to the zone so that both chocolate and honey are melted. Put in the

Toblerone cake with gooseberries

Mousse: The mousse is cooked the day before and put in the fridge. The tobacco roast is broken into small pieces and placed in a metal bowl or glass bowl that can withstand heat. The cream is added. The bowl is placed in a water bath. Melt at the low heat

Tobleronelagkage

On the day before, the toilet was melted in half of the cream. Finally, it must not boil. Set in the refrigerator for the following day. The Toblerone Cream must be completely cold. The Toblerone Cream is whipped to a thick and creamy mass. The last part of

Toblerone muffin

Melt the butter. Got flour and sugar in a bowl and stir. Add the butter. Then put baking soda, vanilla sugar in milk and cocoa in so come the bowl. Click now tobleronet into small pieces and got it in the bowl. Stir it all together. So you put the batter in th

Cargo elite roller with Toblerone cream and raspberry sauce

Grate marcipanen and stir it with milk. Beat the egg whites until stiff, add sugar and whisk again to the eggs are cool. turn the marzipan and egg together. Spread the dough out on a baking sheet into a rectangle on a 20 x 30 cm. in 1/2-1 cm. thickness. behin

Toblerone-ice cream

Beat the egg yolks, powdered sugar and vanilla cereal fluffy. Melt chocolate over hot water bath and stir it slowly into the egg mixture. Add the cognac, and let it cool a little. Whip the cream stiff and turn it into the mix. Came the ice in a form, and pl