Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Ripe avocadoes

Desserts (warm) Sugar Blueberry Ripe avocadoes ...

Leave the biscuit ad and remove the cream. Crush the biscuits into powder and mix it with the sugar. Remove the avocado meat and cut it into 12 boats. Turn the avocado pieces into the biscuit powder and place them on a baking sheet with baking paper. Bake


Mains A bit of olive oil Ketchup Pepper ...

Stir chicken breasts in a little oil or grill them on a hot griddle. Season them with salt. Shake the mushrooms in a little oil on a hot pan. Pick the salad and chop tomatoes and onions in slices. Blend garlic with the meat of two avocados until th


Sides Juice from 3 lemons Sugar Ripe avocadoes ...

Whip the cream in a bowl. Mashed the avocado meat and put it in another bowl. Add lemon juice and sugar to the avocado mash and stir it around. Gently turn the avocado mash around in the whipped cream.


Sides A bundle of spring onions BUKO hvidløgsost Lemon juice ...

Cut the tomatoes over and hollow them so there are no cores left. Chop the skins, into small fine terns, and throw in the food. Cut the avocados over, remove the stones. Use a spoon to get them out of the peel and mash them on a fork with a fork. Put the avo


Appetizers Pepper Salt Finely chopped cucumber ...

Halve avocado fruits and remove the stones. Scrape most of the fruit into a bowl. MOSS it and pour the juice of the lemon over 1/2. Chop eggs and cucumber fine cut leeks and mix it into the avocado Marsh (save possibly a little for garnish). Stir sour cream in


Salads Freshly ground pepper Coarse salt Freshly squeezed lemon juice ...

Com grynene couscous in a large bowl. Pour the boiling water with salt and let it soak for approx. 5 min. stir in grynene with a fork. Let grynene cool off. Pour boiling water over the tomatoes and let them soak about 5 min. drain and let the tomatoes drip