Recipes with Port wine-cognac-based liqueur or orange juice

Fruit salad with luxury fromage

Set husbladen to soak in cold water about 5 minutes. Pour a bit of væden from the fruits and benefit them in 4-6 serving glasses. Beat the egg yolks and sugar light and frothy. Whip 1 ½ dl of cream and turn it in. Dissolve husbladen over low heat in the las