Recipes with Pheasant at 800 g
Mains Pheasant at 800 g Parsley Bacon ...
Set the oven to 100 degrees C. alm. oven.
Blame the parsley and stop the pheasant with it.
Grab the pheasant into bacon. (One package to each page.)
Place it in the oven for 3½ hours.
Turn up to 225 degrees C. alm. Oven and let the pheasant stay in the ove
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