Recipes with Oksehøjrebs fillet

Roast Striploin with red wine sauce, long fried

Rub the meat with salt and garlic and place it on the grate over the saucepan. Brown the roast about 15 minutes at 225 degrees. Dim set by oven heat to 100-120 degrees c. alm. oven. Got a shared onion, red wine and broth in saucepan. Fry the meat 1 ¾-2 hours f