Recipes with Minced meat (I often use a mixture of beef and pork)
Mains Pepper Salt Minced meat (I often use a mixture of beef and pork) ...
Mix all the ingredients with about 150 ml of ketchup. Place the mixture on the baking sheet with baking paper or staniol and form the mass into a suitably elongated breadcrumb. Grease the rest of the ketchup on top of the pulp. Bake at 200 ° C for 40 minutes.
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