Recipes with Milk boiled and cooled to lukewarm

Latvian Daily Lives

Dissolve the yeast in the lukewarm water. Irør milk with sugar, salt, cardamom, egg and enough flour (about 2 cups) to a light dough (pandekagetyk dej). Beat until dough is smooth and elastic. Add approximately 3 cups of flour and whip through, the dough shoul