Recipes with Meljævning of about 2 tablespoons. wheat flour

Cola chicken

The chicken is cut into eight pieces and brune in a frying pan. When the skin is golden add the coke light so the chicken is covered. Chili and garlic chopped well and put into the pan. It's all going to boil until the meat starts to fall off the legs. The ch

Hornfiskefrikassé

The seasoned hornfish are just boiled in water with the spices. The pigs are picked up and pilled free of bones and skins. Keep warm. The carrot and chopped potatoes are barely boiling approx. 5 minutes in the fish water, then add asparagus pieces and boil