Recipes with Margarine (for Browning of koteletterne)
Mains Margarine (for Browning of koteletterne) Broccoli (or cauliflower) Small package grated mozarella cheese ...
Koteletterne brunes bright on the forehead in the margarine. Broccolien divided into florets and boil in 3-4 min. Koteletterne added in a baking dish. the sauce is made from the forehead of the margarine and cream. When the cream is very hot so the sauce thick
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