Recipes with Mørbrader
Mains Boil water Salt Water ...
Two sandwiches are covered with boiling water, added a broth or salt. The tenderloin is cooked softly for 20 minutes.
Karrysauce: Margarine and curry are switched together approx. 3 min. Onions and apples are switched for another 3 minutes. The flour is spr
Mains Pepper Salt Water or soup ...
Sprinkle a little pepper and salt on the udbankede tenderloin put 6 washed stenfri prunes and tyndtskårne slices of ½ apples then and bind on the meat or use 2 mørbrader 12 skiveraf 1 prunes and Apple put the tenderloin on top of the other one and sew them tog
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