Recipes with Klippfisk/tørr fish (COD)
Mains Pepper Salt Bottle of olive oil ...
Klipp-tørrfisken legges in vann 1/24 hours. Shift on vannet inn imellom. Oljen, 1/2 bottle, warmed in a saucepan. The fish, poteter, bulbs and hvitløk legges layered in the General role. The rest av oljen helles. Kokes 1 1/2 hour.
Served together with beer
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