Recipes with Herb butter (butter m. parsley Basil)

Forreller with new potatoes and Hollandaise sauce

Forellerne cleaned and head and tail cut off. Kryddersmørret be put inside the fish and they rubbed on the surface with coarse salt. Forellerne placed in a dish and white wine and lemon juice is poured in. The dish covered with tinfoil and forellerne be made i