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Recipes with Handful basil leaves

Sauces Lemon juice EVS. a little water Handful basil leaves ...

Blend garlic into a food processor. Add basil, parsley pine nuts and parmesan. Half the avocado and remove the stone. Scrape the pork tenderloin into the blender and blend to pur,. With the machine running, the oil is added gradually. Add water if the puree is


Mains Canola oil for frying Fish sauce Green chili ...

Boil the rice in 3 dl lets salted water in a pan with lid. Boiled according to the instructions on the bag. Half the chili, remove the kernels and cut it into very thin strips. Clean and cut the spring bulbs in thick slices obliquely. Rinse the broccoli an


Mains Pepper Salt Sugar ...

Set the oven to 200 degrees C. alm. oven. Cut the cabbage as fine as you can. Bring it in a bowl and turn with salt and juice from half a lemon. Put the fish in a small refractory form and sprinkle with salt and pepper. Distribute the butter over the fis


Appetizers Coarse salt Fresh goat cheese (feta can be used) Handful basil leaves ...

Cut the tomatoes into slices and benefit them evenly on a platter. Crumble the goat cheese out of the tomatoes. Chop the leaves finely and baslikum advantage these out over also. Olive oil and balsamic vinegar are mixed and distributed in the thin beam out


Soups Handful basil leaves Handful coriander leaves Lime ...

Cut the chicken into cubes. Galangaen in thin slices, cut the ginger into thin sticks, lemon grass into thin slices and lime bladen in tybde strips. Bring to a boil and add the boullionen galanga, ginger, lemon grass, lime leaves and fish sauce, and let it